Today we launch our new Cask Reserve Program; we are inviting you on a journey of transformation to the Longer Now.
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We are delighted to reveal the first three single cask bottlings, at cask strength, for our inaugural Athrú single cask release. Single malt can only be called whiskey when it has been be aged in oak casks for a minimum of three years.
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A springtime update from our gardener Mick Horkan: “With all of the changes occurring at Lough Gill Distillery and Hazelwood demesne, it’s perhaps fitting that we enter another period of change - spring.
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Shortly, Lough Gill Distillery will be releasing three single cask bottlings at cask strength. Buyers will be able to taste whiskey in its purest form, direct from the cask. The number of bottles per release is limited to the size of the cask and the amount of liquid left after the angels have taken their share. Hopefully they haven't been too greedy!
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The pandemic has bought challenges and opportunities to people all across the globe and here at Lough Gill Distillery we're doing our best to help out in any way we can. The distillery is currently closed to the public in an effort to keep our staff safe, however, we still want to share what we're doing and like many people, Zoom is the answer to this.
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Here at the Lough Gill Distillery, we’re embarking on our distilling journey in Sligo, but all around us is inspiration and past influence of the area’s rich and colourful distilling history.
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Irish whiskeys are categorised depending on their ingredient composition and whiskey-making process used.
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